Wow, it’s uh, been a while. Quarantine has been interesting to say the least. I haven’t been writing (obviously) and have been going through a rollercoaster of emotions.
If you read my last post, you’ll remember that even at the beginning of quarantine life was a mess. Well, it only progressed from there.
My mental health wasn’t great. My jeans were fitting a little tight. I felt lost, confused, and just angry at myself, and the world around me. So, what did I do? I decided to get my shit together and start Weight Watchers. What better time to cut back on drinking beer and to kick my emotional eating habit other than the death of one of my dear friends, mixed with a human rights movement, wrapped up in a quarantine and served up on a pandemic?
Well, here we go. I took the quiz, figured out what plan I am on and instantly felt lost, overwhelmed and like I needed a snack, or a drink. LOL. Off to a great start.
THANK GOODNESS for my mom. For many reasons, but specifically in this story for helping me figure all of this stuff out. She started WW a few months before me, has been KILLING IT. She is the one who recommended I give it a try one night while I was having a slight mental breakdown.
I used to really enjoy cooking and baking, but then my social life got the best of me and I got away from all that. Well, thanks to the quarantine I had nothing but time, and absolutely no where to go. I really wanted to stick with this new plan, so had to get creative if I didn’t want to eat chicken and veggies every day. I started to experiment and have fun in the kitchen, and it became a great outlet not only physically, but mentally! I stepped out of my comfort zone with new recipes, and drinks. It took me a bit to come to terms with, but I really do enjoy a spiked seltzer. (Nothing will replace my love of IPA’s… but I’m all about that balance right now.)
WHO KNEW THAT A HEALTHY DIET WORKED?! I was/am very minimally working out, and have seen some great progress in just under 2 months! I’m down about 20lbs, and physically and mentally feel so much better. I have long way to go, but off to a good, well-paced, start.
The mental aspect has been MAJOR. Majorly hard, majorly important. Not turning to food during all of the emotional turmoil of the past few months has been nearly impossible some days, but some how, some way…. I’ve been doing it. And if I can do it, I have no doubt that anyone can. In the past food has been my friend, my crutch. I’d eat something totally unhealthy and wash it down with a beer or two to temporarily forget what was going on in the real world. But, as much as I love Dr. Nowzarden, I really don’t want to end up as one of his patients.
Instead of turning to food or booze, I needed to find healthier outlets to cope with the shitstorm that is 2020. A few things that have helped:
- Journal: If I feel like I need to eat out of emotion, I write down all that I am feeling. What is making me feel this way? Why do I want to eat? Am I really hungry? What actionable steps can I take that will actually solve my emotional distress?
- Track your food: What you are eating, how much you are eating. AND DRINKING. Don’t forget your liquids. Also, look up the actual serving sizes of things and give yourself that much. Especially salad dressings, oils, cheese, etc.. It will be a shock and adjustment, but you will adjust. Promise. (You should have seen me when I first measured out a single serving of pasta)
- Drink water. Drinking water really does help relieve stress. Gives you something to focus on. It also helps curb hunger, promotes weight loss and apparently helps clear up your skin. (I’m still waiting for the last part.) And, bonus! It helps get you some extra steps because you are peeing 73 times a day.
- Accountability: Have a buddy, or a tribe. Accountability and support is key. Join facebook groups, have people you can message, text, etc. to complain with, motivate and get ideas from.
As total joke, I brought back my old #cookingwithjulie and to my shock, people actually started enjoying that content. It selfishly motivates me to keep coming up with healthy, creative recipes so that I can have some type of connection with the outside world. I’m all about giving the people what they want, so, today was born my newest Instagram @_cookingwithjulie. Feel free to give a follow for all of my recipes, ideas, etc.. Don’t worry, there will be plenty of fails and Maddy content.
I’m still trying to figure out where to take my blog in regards to recipes, my weightloss journey and all that, so if there is anything you want to see, let me know!
Until next time,
2 thoughts on “Looking for cheekbones and confidence”
Welcome back, Julie! Loved the post! 🙂
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You have done a great job sweetie! I understand this journey would not have been easy for you. CONGRATULATIONS!!! ❤
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